{"id":2485,"date":"2022-12-10T10:30:00","date_gmt":"2022-12-10T09:30:00","guid":{"rendered":"https:\/\/www.federicoboscolo.it\/?p=2485"},"modified":"2022-12-10T10:52:18","modified_gmt":"2022-12-10T09:52:18","slug":"risotto-pistacchio-e-speck","status":"publish","type":"post","link":"https:\/\/www.federicoboscolo.it\/index.php\/2022\/12\/10\/risotto-pistacchio-e-speck\/","title":{"rendered":"RISOTTO PISTACCHIO E SPECK"},"content":{"rendered":"\n<p>Ieri sera abbiamo provato una nuova ricetta per il risotto. Esperimento che si \u00e8 esteso non solo all&#8217;equipaggio di turno ma anche all&#8217;equipaggio reperibile e a un ospite&#8230;<\/p>\n\n\n\n<h2 class=\"has-white-color has-vivid-red-background-color has-text-color has-background wp-block-heading\">INGREDIENTI<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1kg di riso carnaroli<\/li>\n\n\n\n<li>3l di brodo vegetale<\/li>\n\n\n\n<li>400g di speck<\/li>\n\n\n\n<li>100g di pistacchi gi\u00e0 sgusciati<\/li>\n\n\n\n<li>100g di pecorino<\/li>\n\n\n\n<li>1 bicchiere di prosecco<\/li>\n\n\n\n<li>Olio di oliva, sale q.b.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"has-white-color has-vivid-red-background-color has-text-color has-background wp-block-heading\">PROCEDIMENTO<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>in un tegame far saltare lo speck fino a farlo diventare croccante<\/li>\n<\/ul>\n\n\n<div class=\"wp-block-image is-style-rounded\">\n<figure class=\"aligncenter size-large is-resized\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200028-1024x577.jpg\" alt=\"\" class=\"wp-image-2486\" width=\"550\" height=\"310\" srcset=\"https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200028-1024x577.jpg 1024w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200028-300x169.jpg 300w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200028-768x432.jpg 768w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200028-1536x865.jpg 1536w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200028-2048x1153.jpg 2048w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200028-600x338.jpg 600w\" sizes=\"(max-width: 550px) 100vw, 550px\" \/><\/figure><\/div>\n\n\n<ul class=\"wp-block-list\">\n<li>in una pentola mettere il riso e farlo tostare per 5 minuti con un filo d&#8217;olio<\/li>\n<\/ul>\n\n\n<div class=\"wp-block-image is-style-rounded\">\n<figure class=\"aligncenter size-large is-resized\"><img decoding=\"async\" src=\"https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200034-1024x577.jpg\" alt=\"\" class=\"wp-image-2487\" width=\"556\" height=\"313\" srcset=\"https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200034-1024x577.jpg 1024w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200034-300x169.jpg 300w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200034-768x432.jpg 768w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200034-1536x865.jpg 1536w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200034-2048x1153.jpg 2048w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200034-600x338.jpg 600w\" sizes=\"(max-width: 556px) 100vw, 556px\" \/><\/figure><\/div>\n\n\n<ul class=\"wp-block-list\">\n<li>aggiungere il bicchiere di prosecco e sfumare<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>continuare la cottura aggiungendo il brodo<\/li>\n\n\n\n<li>a met\u00e0 cottura aggiungere i pistacchi<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image is-style-rounded\">\n<figure class=\"aligncenter size-large is-resized\"><img decoding=\"async\" src=\"https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200946-1024x577.jpg\" alt=\"\" class=\"wp-image-2488\" width=\"-160\" height=\"-90\" srcset=\"https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200946-1024x577.jpg 1024w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200946-300x169.jpg 300w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200946-768x432.jpg 768w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200946-1536x865.jpg 1536w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200946-2048x1153.jpg 2048w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_200946-600x338.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/div>\n\n\n<ul class=\"wp-block-list\">\n<li>aggiungere successivamente lo speck<\/li>\n\n\n\n<li>a fine cottura aggiungere il pecorino e mantecare<\/li>\n<\/ul>\n\n\n\n<p>Buon appetito!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-style-rounded\"><img decoding=\"async\" width=\"1024\" height=\"577\" src=\"https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_202444-1024x577.jpg\" alt=\"\" class=\"wp-image-2489\" srcset=\"https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_202444-1024x577.jpg 1024w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_202444-300x169.jpg 300w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_202444-768x432.jpg 768w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_202444-1536x865.jpg 1536w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_202444-2048x1153.jpg 2048w, https:\/\/www.federicoboscolo.it\/wp-content\/uploads\/2022\/12\/20221209_202444-600x338.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Ieri sera abbiamo provato una nuova ricetta per il risotto. Esperimento che si \u00e8 esteso non solo all&#8217;equipaggio di turno ma anche all&#8217;equipaggio reperibile e a un ospite&#8230; INGREDIENTI PROCEDIMENTO Buon appetito!<\/p>\n","protected":false},"author":2,"featured_media":2489,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[430],"tags":[504,429,503,428,424,521],"class_list":["post-2485","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cucina","tag-i-risotti-del-cva","tag-i-risotti-del-turno-del-venerdi","tag-i-risotti-del-venerdi","tag-risotteria-cva","tag-risotto","tag-risotto-pistacchio-e-speck"],"_links":{"self":[{"href":"https:\/\/www.federicoboscolo.it\/index.php\/wp-json\/wp\/v2\/posts\/2485","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.federicoboscolo.it\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.federicoboscolo.it\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.federicoboscolo.it\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.federicoboscolo.it\/index.php\/wp-json\/wp\/v2\/comments?post=2485"}],"version-history":[{"count":2,"href":"https:\/\/www.federicoboscolo.it\/index.php\/wp-json\/wp\/v2\/posts\/2485\/revisions"}],"predecessor-version":[{"id":2492,"href":"https:\/\/www.federicoboscolo.it\/index.php\/wp-json\/wp\/v2\/posts\/2485\/revisions\/2492"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.federicoboscolo.it\/index.php\/wp-json\/wp\/v2\/media\/2489"}],"wp:attachment":[{"href":"https:\/\/www.federicoboscolo.it\/index.php\/wp-json\/wp\/v2\/media?parent=2485"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.federicoboscolo.it\/index.php\/wp-json\/wp\/v2\/categories?post=2485"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.federicoboscolo.it\/index.php\/wp-json\/wp\/v2\/tags?post=2485"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}